Clear Vegetables And What Seasonings For Clear Vegetables

What Seasonings For Clear Vegetables?

Seasoning: 3 cloves of garlic, crushed. 6 red onions, crushed. 2 small segments of the key meeting, crushed. 2 tbsp sugar. salt and a pinch of mushroom broth.What is the nutritional content of clear vegetables? The nutritional value of 1 serving of clear vegetables is 40.8 kcal, protein 1.3 grams, fat 0.9 grams, and carbohydrates 7.6 grams.

Steps to Make Spinach Clear Vegetables?

How to make clear red spinach: wash the spinach that has been separated from the stem. Slice onions, scallions, and tomatoes according to taste. After the water boils, add the sliced onion, lemongrass, and shelled corn. add spinach, tomatoes and scallions. Finally, add salt, then adjust the taste.

Clear Spinach Vegetables Go With What Sides?

Not only that, clear spinach is also suitable to be combined with various side dishes, ranging from eggs, chicken, fish, to tofu and tempeh, then eaten with your favorite chili sauce.

Ingredients

1 chayote
3 long beans
6 small red onions
2 cloves of garlic
1 segment of galangal
1 tomato

Method

1. Prepare all the ingredients, Siamese pumpkin cut into squares, cut long beans”
2. Slice the onion and geprek galangal
3. Saute onions and galangal until fragrant
4. Add water and vegetables, cook until cooked, check the tomato slices, salt, sugar and seasoning
5. Serve