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Sweet And Sour Fish And What Kind Of Sweet And Sour Fish Do You Use

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sweet and sour fish and what kind of sweet and sour fish do you use

What kind of sweet and sour fish do you use?

Ingredients that must be prepared: 1 fish (can be carp, mujair, tilapia, dori, snapper, or carp) weighing about 500 grams (fillet and cut lengthwise) cooking oil (to taste)

What are Sweet and Sour Fish Seasonings?

Ingredients for sweet and sour sauce 4 tablespoons of cooking oil. 3 cloves of garlic (crushed and finely chopped) 1 segment of ginger (crushed) 1/2 of an onion (sliced ​​lengthwise) 2 tablespoons of fish sauce. 4 tablespoons of tomato sauce. 2 tablespoons of sugar. salt to taste. other items

How to Make Sweet and Sour Tilapia?

How to make tilapia coat with lime juice and salt. Place the fish on a plate filled with flour. heat the oil, fry the tilapia until cooked and browned. sweet and sour sauce: heat oil, saute garlic and onion until fragrant. add pineapple, cook until wilted. other items•

Fried Fish Can Be Cooked Anything?

10 recipes for various homemade fried fish, tasty and easy to make fried milkfish with soy sauce. 2. Fried mackerel in savory sour sauce. red snapper tauco green chili. 4. Fried mackerel. shrimp paste fried fish. 6. Fried grouper with dabu-dabu sauce. 7. Crispy tuna. green chili fried fish. other items•

Ingredient

  • 1/2 mackerel (tail)
  • Fish fillet, set aside.
  • 1 whole egg (beaten)
  • 3 tablespoons full of versatile tpg
  • 1 tbsp full tpg cornstarch

Spice

  • 1/2 onion, chopped
  • 1/2 red bell pepper (chopped)
  • 1/2 green bell pepper (chopped)
  • 3 red chilies, sliced ​​oblique
  • 1/4 pineapple, chopped
  • 3 cloves of white onion, crushed
  • 1 tablespoon tapioca starch (dissolve with a little water).

Enough

  • Salt, sugar, mushroom broth
  • Sweet and sour sauce and tomato sauce and chili sauce

Method

  • Coat the fish fillets with salt and ground pepper, let it rest for a while
  • Add beaten egg mix well.
  • Coat with flour and deep fry.
  • Remove and set aside.

Sweet and Sour Sauce

  • Sauteed white onion and onion
  • Add chilies, red peppers, green peppers and pineapple
  • Give enough water
  • Add salt, sugar, mushroom broth, sweet and sour sauce, tomato sauce and chili sauce, mix well.
  • Cook until boiling
  • Add cornstarch solution and mix well.
  • Taste test and lift.
  • Pour over the fish
  • Serve.
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