Rujak Seasoning Cob

Ingredients for Rujak Seasoning Cob

• 1 steamed cob, cut according to taste
• 2 boxes of half-cooked fried tofu
• 1 sliced ​​tomato
• Shallots of garlic
• Salt
• Pepper
• Seasoning
• Sugar

Ground spices

• 6 shallots
• 4 garlics
• 3 big red chilies
• 2 candlenuts

How to Make Rujak Seasoning Cobs

• 1. Saute ground spices, pepper, salt, sugar and seasoning until fragrant
• 2. Enter the cobs and tofu, add water until it stagnates
• 3. Cook until the water shrinks a little, add the spring onions and tomato slices
• 4. Cook again until the water shrinks, check the taste, serve

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