Cah Sawi Meatballs

Ingredients for Cah Sawi Meatballs

• 1 bunch of green mustard slices
• 5 pieces of sliced ​​​​pentol
• 1 egg
• 1 tbsp oyster sauce
• 1 tsp sweet soy sauce
• 1/2 tsp pepper
• Salt
• Seasoning

Sauteed Seasoning

• 1 large chili sliced
• 3 sliced ​​red onions
• 2 garlic slices

How to Make Cah Sawi Meatballs

• 1. Saute the spices until fragrant, add the eggs, stir
• 2. Enter the pentol slices, mix well
• 3. Enter the oyster sauce, stir and add a little water
• 4. Enter the mustard greens and sweet soy sauce, check the taste, serve

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