Coconut Milk Soy Sauce

Ingredients

• 1 chicken
• 2 lbs lime leaves
• 1 scallion, sliced ​​2 cm
• 1 tbsp oyster sauce
• 4 tbsp sweet soy sauce
• 1 tbsp brown sugar
• Salt, pepper
• 1 pack of coconut milk

Ground spices

• 4 bawput
• 6 bawmer
• 3 cm galangal
• 2 cm ginger

Method

• 1. Saute ground spices and lime leaves until fragrant. Add chicken, stir fry until pale
• 2. Add sweet soy sauce, mix well. Reduce the heat, cook until absorbed, about 10 minutes, stirring occasionally
• 3. Pour water to cover the chicken, cook until the chicken is tender.
• 4. Add other spices, taste correction. Pour coconut milk.
• 5. After boiling, add the scallions, remove from heat.

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