What flour to use with chicken fillet?
Ingredients 700 grams of chicken breast filet (sliced into 8 thin pieces) 3 eggs. coarse salt to taste. 45 grams of all-purpose flour. 35 grams of breadcrumbs. 250 ml of cooking oil. seasoning powder to taste or sauce. lemon wedges for garnish (optional)
What's the Best Cooked Chicken Fillet?
11 most practical chicken fillet recipes that can be made at home sweet and sour chicken fillet. Ingredients: 2. Crispy Chicken Fillet. Ingredients: 3. Chicken fillet in black pepper sauce. Ingredients: 4. Chicken fillet in oyster sauce. Ingredients: Woku Seasoned Chicken Fillet. 6. Chicken fillet in honey sauce. 7. Teriyaki chicken fillet. chicken fillet in butter sauce. other items•What is chicken breast fillet? Chicken filet is a piece of chicken in the form of boneless and skinless meat.How long to fry chicken fillet? Fry chicken for 12 minutes (if chicken has bones) & 5 minutes for boneless chicken.
Crispy Chicken Fillet Ingredients
- 2 Chicken Breast Fillets Cut into 2
Marinated Seasoning
- 2 cloves of grated garlic
- 2 cm grated ginger
- 1 tbsp. oyster sauce
- 2 tbsp. soy sauce
- Salt, pepper
- 1 tbsp cornstarch
Coating 1
- 8 tbsp. seasoning flour
- 1 tbsp cornstarch
Coating 2
How to Make Crispy Chicken Fillet
- 1. Marinate the chicken for 30 minutes or more
- 2. Dip in coating 1, then 2, flour 1 again
- 3. Fry until golden
Location:
Post a Comment for "Crispy Chicken Fillet And What Flour To Use With Chicken Fillet"