Sauteed Pumpkin & Ceciwis

Ingredients

• 1 bunch of pumpkin/pumpkin shoots, noon
• 5 pcs ceciwis rather large, cut the original
• 1 tbsp sweet soy sauce
• 7 pcs mixed cayenne pepper, coarsely ground
• 3 cloves of garlic, coarsely ground
• Salt, mushroom broth, sugar, water to taste

The method

• 1. Wash the pumpkin and Ceciwis shoots, drain
• 2. Sauté the garlic until fragrant, add the chilies, stir well then add the pumpkin shoots, and the Ceciwis mix well.
• 3. Pour enough water then add salt, mushroom broth, sweet soy sauce, sugar, mix well.
• 4. Cook the vegetables until they are quite cooked and adjust the taste. Lift and serve while warm

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