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Cah Toge Pokcoy

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cah toge pokcoy

Ingredients

  • 2 bunches of green mustard
  • 200GRAM LONG TOGE
  • 1 PACK OF SAORI OYSTER SAUCE
  • 1 HR Sweet Soy Sauce

Iris Ingredients

  • 1 BIG CHILLIES
  • 1 TOMATO
  • 3 RED ONION
  • 2 GARLIC
  • 1 LAOS SEGMENT

Method

  • 1. Saute all the sliced ​​spices until fragrant
  • 2. Add Saori and soy sauce, stir fry for a while
  • 3. Enter a little water, stir briefly then add the vegetables, cook until wilted.
  • 4. Check the taste
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