Corned Potatoes

Ingredient

• 2 potatoes, diced, fried
• 1 egg
• 1 small can of coned beef (I used the chunked one)
• 2 cloves chopped garlic
• 1/2 onion sliced
• 1 stalk of spring onion
• Rawit if you like spicy
• 5 tbsp sweet soy sauce
• 1 tbsp oyster sauce
• 1 tablespoon fish sauce
• 1 tsp sugar
• Salt, pepper

Method

• 1. Scramble the eggs, set aside on the side of the pan
• 2. Sauté the onions and garlic until fragrant. Add corned, stir fry for a while
• 3. Add potatoes and spices, mix well. Pour some water. Cook until absorbed
• 4. Add the scallions. Stir well. Lift.

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