Beef Bean Stir Fry

Ingredients

• 150 grams of chickpeas
• 100 grams ground beef
• 1/2 tsp pepper powder
• 1 tbsp sweet soy sauce
• 1 tbsp oyster sauce
• Salt to taste
• Enough water
• Enough oil for frying
• Spice:
• 4 cloves of red onion
• 3 cloves of garlic
• 2 red chilies
• 2 green chilies

Step

• 1. Finely chop the garlic then chop the red onion, red chili, and green chili, set aside.
• 2. Prepare the ground beef. Wash the chickpeas, remove the ends and cut them according to taste, set aside.
• 3. Prepare a frying pan and heat a little oil, saute the spices until fragrant.
• 4. Add the meat and a little water. Cook until the meat changes color.
• 5. Add oyster sauce, sweet soy sauce, ground pepper, salt, and powdered stock. Then add the chickpeas, mix well.
• 6. Cover the pan and cook until soft and the spices are absorbed. When it is cooked, turn off the heat and ready to serve.

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