Every person should know how to cook, and especially how to cook safely. Everyone has different dietary restrictions, so no one should be afraid to experiment with different recipes, and find the ones that suit them best. There are a few basic ingredients that are always needed in recipes: water, oil, salt, and pepper. Other ingredients, like herbs and spices, can be used to add flavor and also to provide health benefits.
2 Pieces of Patin Head Split 2, wash clean, smear with lime.
Softened seasoning
15 cloves of red onion
5 pcs garlic
5 pcs candlenut
2 fingers of galangal, thinly sliced
2 lemongrass stalks (take it into pieces)
1 tsp turmeric powder
1/2 tsp terasi
Additional Ingredients
2 red chilies, sliced
1 green chili cut into slices
3 pcs tomatoes cut into pieces
10 pieces long beans cut
1/2 tsp cucumber (peel the skin, remove the middle, cut into large pieces)
3 large pieces of cabbage.
Tamarind water to taste
Salt, sugar, mushroom broth to taste
How to cook
> Saute the ground spices until fragrant and completely cooked
> Boil the water, add the chilies, cucumber and long beans, wait a minute then add the head of catfish and tamarind water and the spices that have been stir-fried, add salt, sugar, mushroom broth, wait until it boils and the head of the catfish is cooked, then add the tomato cabbage, and check the taste.. ready to serve..
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