Chicken Wings Rice Bowl

Ingredients

• 500 gr chicken wings
• 3 cloves of garlic
• 1 tbsp sweet soy sauce
• 6 tbsp Del Monte Spaghetti Sauce
• 3 tbsp Del Monte Extra Hot Sauce
• 1 tsp mushroom stock
• 1/2 tsp pepper
• 2 tbsp cooking oil
• 2 tbsp honey
• 2 tbsp Maestro Oyster Sauce

The method

• 1. Prepare a container & add garlic, sweet soy sauce, maestro oyster sauce and honey
• 2. Add Del Monte Extra Hot Sauce and Del Monte Spaghetti Sauce
• 3. Add mushroom stock, pepper and chicken wings
• 4. Marinate for 2 hours at room temperature
• 5. Bake for 10 minutes
• 6. After 10 minutes remove from the oven and re-spread the seasoning
• 7. Bake again until cooked. Arrange the rice in an additional bowl of chicken wings, fresh vegetables and others

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