Macaroni Brulee And What Is Macaroni Brulee

What is Macaroni Brulee?

Baked macaroni with minced beef filling with bolognese seasoning and topping with bechamel cheese sauce. To add to the enjoyment, it is also equipped with home made dried chili as a sprinkling.

How Long Does Macaroni Bake?

According to the book "low-calorie schotel recipe" by cooking ideas published by pt gramedia main library, the average macaroni schotel recipe is baked for about 20-45 minutes, depending on the amount. In addition to making the texture softer, the proper roasting process can make the spices and cheese in Schotel more fragrant.

Ingredients Macaroni Brulee

180gr macaroni
1 pack beef bolognese lafonte
150gr ground beef (can replace sausage/chicken/corned beef)
1 Bombay, chopped
50ml water

Cheese Sauce

50gr margarine/butter
50gr wheat flour
600ml liquid milk
1 pack of spread cheese (prochiz)
salt, pepper powder, broth powder to taste

How to Make Macaroni Brulee

Macaroni:
Boil macaroni with a little oil and salt
lift, drain
prepare wokpan, heat a little oil, saute onions until fragrant
add ground beef, stir fry until it changes color
add the bolognese sauce and mix well
add 50 ml of water, mix well
cook for a while until the meat is cooked
add macaroni and mix well
Pour in a heatproof container
Can use a large container directly / aluminum
Cheese Sauce:
in a frying pan, turn on the fire, add margarine
Then add flour, mix well
add the liquid milk little by little while stirring
After all the liquid milk has entered and is well mixed, add the spread cheese, mix well
then give enough salt, sugar, pepper, broth powder mix well
so