Pop Chicken And What's Pop Chicken Taste

What's Pop Chicken Taste?

Intentionally or not, this chicken dish has become popular because it looks different from fried chicken in general and has a distinctive aroma of coconut water and a more savory taste.

Is Pop Chicken Fried?

One of the most popular Padang dishes is the Pop Chicken. This dry-fried chicken with a white texture is a favorite menu for many people. The perfectly permeated spices always make people addicted.

What are Pop Chicken Seasonings?

Pop Padang chicken recipe 1 young free-range chicken, split 4. 1 tablespoon lime juice + 1 teaspoon fine salt, to coat the chicken. 1 liter of water to boil the chicken. right amount of oil. 5 red onions, puree. 3 cloves of garlic, puree. salt to taste. 3 bay leaves. other items•

How to Make Pop Chicken?

The step of the Rasabuda version is to wash the chicken that has been cut. Enter coconut water, lemongrass that has been crushed, and salt to taste. boil for 1/2 hour. heat the oil, fry the chicken briefly, about 2 minutes. Pop chicken is ready to be served, with sambal and warm rice.

Pop Chicken Ingredients

2 pieces of chicken thigh
500 ml water

Spice

6 bay leaves
3 lime leaves
2 pieces of lemongrass geprek
2 segments of geprek ginger
4 cloves of red onion, puree
2 cloves of garlic, puree
3 pieces of roasted hazelnut, puree
1 tsp salt
1 tsp sugar
1/2 tsp pepper powder

How to Cook Pop Chicken

1 Mix all ingredients together in a frying pan, cook over low heat until tender and the spices absorb
2 Serve pop chicken on instant fried noodles
Add cucumber salad, basil and chili