Does Rosemary Go With Sausage?
A great all in one dish. just add a salad to complete the meal. join in now.
What Herb Is Best For Sausage?
Some traditional ground herbs and spices used in sausage making include: allspice. bay leaves. cayenne. chiles. coriander. cumin. fennel. thyme. other items
What Is In Merguez Sausage?
Merguez is a sausage made with uncooked lamb, beef, or a mixture stuffed into a lamb-intestine casing. it is heavily spiced with cumin and chili pepper or harissa, which give it its characteristic piquancy and red color, as well as other spices such as sumac, fennel and garlic.
Is Sage Sausage The Same As Italian?
Fennel, that licorice-scented herb, asserts itself in italian sausage. american breakfast sausage typically features sage, sometimes supported by nutmeg too. both sausages incorporate more than these spices, but those are the most forward flavors.
Ingredient
- 8 beef sausages, sliced
- 4 whole garlic cloves
- 1 tsp rosemary REMPAHI @sourcepanganrejeki
- 1/2 tsp black pepper powder
- Salt for sprinkling
- 1 tbsp butter
Method
- 1. Melt the butter. Saute garlic until fragrant.
- 2. Add sausage, sprinkle with rosemary, black pepper and salt
- 3. Bake the sausage until it expands and is cooked. Serve
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