Salted Fish Sauteed Pete

Ingredient

• 2 salted fish
• 1 Pete board
• 2 tomatoes cut into pieces
• 1/2 onion
• enough cayenne pepper
• 3 cloves of sliced ​​red onion
• 2 cloves garlic sliced
• 1 tbsp oyster sauce
• Salt, mushroom seasoning to taste

The method

• 1. Wash the salted fish and fry it, set aside
• 2. Saute onion, garlic, onion until fragrant.
• 3. Enter the tomatoes, stir, stir. Enter the Pete, cayenne pepper, oyster sauce, salt, mushroom seasoning, stir and add a little water.
• 4. Enter the salted fish stir stir then remove and serve.

Location:

Share :