Spaghetti Aglio Olio Olala Kara

Ingredients

• 200 gr Spaghetti
• 1 tsp fine salt
• 2 Tbsp Vegetable Oil
• 1 1/2 liters of Water
• 300 gr Shrimp
• 30 g Garlic finely chopped
• 3 red chilies, finely chopped
• 1 Tbsp Chili Flakes
• 1 tsp Rainbow Peppercorn/Blackpepper
• 1 tsp fine salt
• 1 1/2 Tbsp Mushroom Broth
• 50 ml Coconut Milk @karasantan.id
• 50 ml Olive Oil
• 30 g Basil Leaves

How to make

• 1. Bring water, salt and vegetable oil to a boil. After boiling add spaghetti and boil for 12 minutes, remove and drain
• 2. Heat 1 Tbsp of Olive Oil, stir-fry 10 g of garlic, then add the prawns, add salt and rainbow Peppercorn/Blackpepper, saute for 2 minutes, remove and set aside.
• 3. Heat the olive oil, stir-fry the garlic and red cayenne pepper, sauté until fragrant and add the spaghetti, prawns, coconut milk, salt, mushroom broth, and chili flakes, mix well and cook for 2 minutes, finally add the basil leaves, mix well and serve warm.

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