Spicy Sour Soup

Ingredients

• 100gr ground beef
• 2 pieces of tofu, cut into matchsticks
• 2 dried shiitake mushrooms, soaked in water, thinly sliced
• 100gr bamboo shoots, cut into matchsticks
• 1 beaten egg
• 3 cloves chopped garlic
• Thumbs of ginger, crushed
• 1 stalk of spring onion
• 2 tbsp. chili sauce
• 2 tbsp tomato sauce
• 1 tbsp fish sauce
• Vinegar
• 1 tbsp chicken stock REMPAH
• Sugar
• Salt
• Pepper
• 1 tsp sesame oil
• Cornstarch solution
• 1.5 liters of water

Method

• 1. Sauté the garlic and ginger until fragrant, add the meat and cook until it changes color.
• 2. Add mushrooms and bamboo shoots, add tomato sauce and chili sauce, mix well.
• 3. Pour in the water, after boiling, add the tofu and seasonings except the sesame oil and vinegar.
• 4. Thicken with cornstarch solution.
• 5. After popping, pour in the eggs slowly while stirring. Add vinegar, taste correction.
• 6. Just before lifting, add the scallions and sesame oil

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