Cucumber Cah Squid

Ingredients

• 500gr Cucumber
• 250gr Squid
• 3 cloves of garlic
• 2 tbsp sweet soy sauce
• 1 tbsp oyster sauce
• 1 tsp Bangka soy sauce
• 1 tsp fish sauce
• 1 tsp salt
• 1 tsp mushroom stock
• 1/2 tsp pepper powder
• Oil for frying

How to cook

• 1. Cut the cucumber, remove the seeds, cut according to taste
• 2. Clean the squid, cut according to taste
• 3. Saute garlic until fragrant
• 4. Enter the squid, stir fry briefly, add the cucumber and salt, mushroom broth, pepper, oyster sauce, soy sauce, fish sauce, mix well
• 5. Cook until everything is perfectly cooked
• 6. Serve

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