Fettucine Godok

Ingredients

• 100 gr FETTUCCINE – LA FONTE boiled until medium cooked then drain
• 5 pieces of meatball in slices
• 5 pieces of caisim, roughly chopped
• 1 sliced ​​spring onion
• 1 egg beaten
• 1 tbsp margarine for frying
• 200 ml broth
• 2 tbsp sweet soy sauce

Pureeed Seasoning

• 4 cloves garlic
• 3 cloves of red onion
• 2 hazelnuts
• 10 peppercorns
• 1 tsp salt

How to cook

• 1. Sauté with the spiced margarine that has been mashed, then add the beaten eggs.
• 2. Enter the meatballs, caisim, green onions, sweet soy sauce, stir fry for a while. Pour broth & FETTUCCINE LA FONTE then cook until boiling.
• 3. Serve with pickled cucumber & cayenne pepper.

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