Homemade Chicken Nuggets And How To Make Nuggets

How to Make Nuggets?

How to make chicken nuggets: marinate the chicken with chili powder, salt, broth, soy sauce powder, sesame oil, pepper powder and cornstarch for 1 hour in the refrigerator. Dip the chicken into the egg flour and then the breadcrumbs do it twice. fry in hot oil until golden brown. Remove and ready to serve.How much is the 500 gram chicken nuggets? Chicken nuggets 500 gr contains 27 pcs.

How Long Does it Take to Steam Nuggets?

Steam for 30 minutes until cooked. remove the tin and cool. Remove the nuggets from the pan and cut into desired pieces.

How to Fry Nuggets?

Kompas.com - before frying, nuggets must be coated with several ingredients, such as wheat flour, egg yolks and milk, as well as bread flour. use the appropriate amount of flour. 2. Fry at the right temperature. 3. Fry using a lot of oil. 4. Fry for seven minutes.

Homemade Chicken Nuggets Ingredients

1 kg chicken thigh fillet, finely ground
5 tbsp tapioca flour
1 pc grated carrot
1 tbsp fried garlic
5 tbsp oyster sauce
2 whole eggs
1 tsp pepper powder
2 tsp chicken stock
2 tsp salt
2 tsp garlic powder

Coating Material

3 eggs, beat off
Sufficient bread flour

How to Make Homemade Chicken Nuggets

- Mix all the ingredients for the nuggets, mix well. Prepare a heat-resistant dish/container, grease it with a little oil then pour the mixture, smooth it and then steam it until it's cooked (about 30 minutes)
- Cool, then cut into pieces according to taste.
Dip the nuggets into the beaten egg then coat with breadcrumbs. Fry in hot oil over medium heat until cooked, serve with mayo or sambal.
NOTES :
- Leftover nuggets that have not been fried can be stored in an airtight container and then frozen.