Kebon Sirih Fried Rice

Ingredients for Kebon Sirih Fried Rice

• – 3 plates of rice left over from last night
• – 100 gr beef (goat is better)
• - sweet soy sauce to taste
• - enough water
• – 1 stick of cinnamon
• – 4 btr cardamom (leave whole)
• – 4 cloves (leave whole)
• – mushroom broth
• - salt, sugar, pepper to taste
• – ghee

Ground spices

• – 6 cloves of red bw
• – 5 cloves of white bw
• – 1/2 tsp cumin powder
• – 1 tsp turmeric powder
• – 1/4 tsp cinnamon powder
• Complementary Pickles, Chips And Fried Onions

How to Make Kebon Sirih Fried Rice

• – Melt 1 tablespoon of ghee, add the pieces of meat and 1 stick of cinnamon, cloves and cardamom, 1 tablespoon of sweet soy sauce, stir. Then add enough water. Cook the meat until tender and the water is sat. set aside
• - Melt 2 tablespoons of ghee, fry the ground spices until fragrant. Add rice, soy sauce, mix well. Enter the meat and give the mushroom broth, gulgar and pepper. Stir evenly. Taste correction. Just before turning off the heat, add 1 tablespoon of ghee. Stir
• - serve with complementary

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