Every person should know how to cook, and especially how to cook safely. Everyone has different dietary restrictions, so no one should be afraid to experiment with different recipes, and find the ones that suit them best. There are a few basic ingredients that are always needed in recipes: water, oil, salt, and pepper. Other ingredients, like herbs and spices, can be used to add flavor and also to provide health benefits.
1. Place the cheese on a baking sheet that has been lined with parchment paper or baking paper. Bake at 180'c until brown and fragrant. Remove and cool.
2. Boil macaroni until cooked, remove and drain.
3. Prepare a container with a lid.
Put the flour in a bowl, then add the macaroni. Cover the bowl tightly and shake it so that the flour sticks to the macaroni.
4. Heat the oil, add the macaroni and fry for 10 minutes. After that reduce the fire. Fry until brown.
5. Remove and cool.
6. Prepare a container then add macaroni, grilled cheese, lime leaves and chili powder. Cover the container and shake until all the spices are mixed.
7. For variants, you can add fresh kaffir lime leaves during the frying process on low heat.
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