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Oseng Spicy Pentol/meatball

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oseng spicy pentol/meatball

Ingredients for Spicy Oseng Pentol/meatballs

  • 10 pieces of meatball cut
  • 1 tbsp oyster sauce
  • 1/2 tsp pepper
  • 1 tsp sweet soy sauce
  • Salt to taste
  • Sugar to taste
  • Sufficient seasoning

Seasoning Iris

  • 10 shallots
  • 15 cayenne pepper
  • 1 tomato
  • Sliced ​​chives/scallions

How to Make Spicy Oseng Pentol/Meatballs

  • 1 Saute onion and cayenne pepper until fragrant
  • 2 Enter the meatballs, pepper, oyster sauce, soy sauce, salt, sugar, and seasoning
  • 3 Add the sliced ​​tomatoes and scallions, cook until the leeks are wilted. Check the taste, serve
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