Fried Bacem Chicken And How To Make Chicken Bacem

How to Make Chicken Bacem?

How to make: wash the chicken then drain. heat the pan, add chicken, ground spices, bay leaf, galangal, brown sugar, salt, and coconut water. cook until boiling. add soy sauce and mix well. taste correction. Cook over low heat until the chicken is cooked and tender. lift and drain. heat the oil. other items•

What is Bacem Chicken?

Bacem chicken is known as a Javanese culinary specialty that combines sweet and savory flavors. Generally, bacem chicken is eaten with chili sauce and fresh vegetables, so that the enjoyment created is maximized.

Ingredients

1 chicken / stud
Wash clean drain
4 bay leaves
3 tbsp brown sugar

Ground spices

10 pcs red onion
5 pcs garlic
1 tbsp coriander
5 pieces of candlenut
1 fingertip tamarind
Salt, broth powder to taste

How to make

- Put all the spices, bay leaf & brown sugar into the pot with the chicken
-add enough water
-then boil over low heat (about 1 hour) until the spices are absorbed and the water is reduced (this makes the chicken soft, long cooking process using low heat)
-lift and fry
Serve with chili paste, good luck 😍😍