Green Chilli Shrimp With Oyster Sauce

Ingredients

• 1/2 kg of large prawns with lime juice
• 10 large green chilies
• 1/2 lb. big bombay
• 3 onions finely chopped
• 1 red tomato
• Slice of scallions
• 2 tsp oyster sauce ( @tropicanaslim )
• 1 tsp sesame oil
• 1 tsp soy sauce
• 1 tsp pepper
• 1 tsp mushroom stock
• 1 tbsp margarine/butter

The method

• - First fry the shrimp with margarine / butter until it changes color and smells good, set aside
• - Saute chopped garlic and onion in a little oil, add sliced ​​green chilies and cook until slightly wilted
• – Add the tomatoes and prawns, pepper, mushroom broth, oyster sauce, soy sauce and sesame oil
• - Cook until absorbed and ready to serve

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