Pete Shrimp Sauce

Ingredients

• 15 fresh prawns, skin not peeled
• 2 map boards
• 1 lemongrass stalk
• 1 tsp seasoning
• 1 tsp salt
• 1 tsp sugar
• 1 segment of galangal, geprek
• 3 lime leaves

Ground spices

• 10 chilies
• 20 cayenne pepper
• 8 cloves of red onion
• 5 cloves of garlic
• 3 hazelnuts
• 1 tomato

How to make

• wash the prawns, leave them intact with the skin on. Set aside.
• stir-fry ground spices, add lime leaves, galangal and lemongrass. Stir until fragrant. Add seasoning.
• add shrimp, mix well. Give a little water, add the banana, salt and sugar. Cook until the water reduces. Taste correction. Lift and serve.

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