What are the Benefits of Wader Fish?
Such as being able to increase immunity and increase the growth period in muscles so that we can do more fit activities in our daily work. In addition to protein content, wader fish also contains omega 3 fatty acids which are no less high as in other types of fish.
Where Do Wader Fish Live?
This wader fish naturally lives in ditches with clear water flowing, in irrigation canals, in rice fields, in small and medium-sized rivers, to the shores of lakes or reservoirs.
What Kind of Fish Wader Fish?
Wader fish are types of small fish from the Cyprinidae tribe (family). some species of wader fish that we know are the stingray wader (lunjar padi), two-spotted wader, and several other types which are commonly referred to as waders.
Materials
- 250 gr wader fish
- 1 egg
- 5 tbsp all-purpose flour
- 1 tbsp cornstarch
- 1 tsp pepper powder
- 1 tsp mushroom stock
How to make
- 1. Clean the wader fish, drain
- 2. Give wader fish, pepper, mushroom broth powder, add eggs, mix well, let stand for a while so that the spices absorb
- 3. Mix all-purpose flour & cornstarch (dry dough/no need to add water).
- 4. Put the wader fish in a container, put flour and cover it, then shake it so that the flour is spread over the entire surface of the wader
- 5. Heat oil, fry wader until brown. Lift, drain and serve
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