Every person should know how to cook, and especially how to cook safely. Everyone has different dietary restrictions, so no one should be afraid to experiment with different recipes, and find the ones that suit them best. There are a few basic ingredients that are always needed in recipes: water, oil, salt, and pepper. Other ingredients, like herbs and spices, can be used to add flavor and also to provide health benefits.
150ml-160ml carrot juice (I blend 1 medium carrot with 150ml water and then strain)
1 1/2 tbsp vegetable oil
How to Make Carrot Noodles
I used a Noodle Maker, put in the dry ingredients (Twin Chakra Flour @Kreasibogasari, Tapioca and Salt) Press the Auto button, then add the wet ingredients (carrot juice and oil) a little bit, the noodles will come out on their own, sprinkle tapioca on the noodles so they don't stick.
How to Make Noodle Cake
1.In a bowl, mix all the ingredients for the noodle seasoning, mix well
2. Boil the noodles until cooked, remove and drain then put into a container containing the seasoning mixture, mix well
3. Print the noodles onto a greased baking sheet/mold, press and let it set
4. Boil complementary
5. Turn the noodles onto the cake mat/plate, decorate according to taste.
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