Chicken Steak And What Is Chicken Steak

What is Chicken Steak?

Fried chicken steak (also known as country fried steak) is an American starchy meat dish consisting of a piece of steak (tenderized square steak) tossed with seasoned flour and a frying pan. It is associated with the cuisine of the southern United States.

What Country Are Steaks From?

Answer. Answer: Steak itself comes from the Scandinavian word “steik” or “stickna” in the Middle English dialect of the mid-15th century. according to the first reference from the oxford english dictionary, the word 'steak' means thick slices of meat that are grilled or fried.How many calories in 1 serving of chicken steak? There are 290 calories in 1 serving of chicken fried steak.

Ingredient

500 gr Fillet Has in Chicken Breast

Marinated Seasoning

BBQ sauce to taste
Salt to taste
Black pepper to taste

Supplementary material

Carrot
Beans
Potato
Tomato

Spice

1 tbsp oyster sauce
1 tbsp english sauce
1 tbsp tomato sauce
1.5 tbsp sugar
1/2 tbsp bbq sauce
1/2 tsp sweet soy sauce
75 gr button mushrooms
1 clove white bw
1/4 bw bombai
enough cornstarch
300 ml water

How to make

1. Wash the chicken fillet, give the marinade seasoning (just a little salt because there is BBQ sauce) let it rest in the fridge for about 2 to 3 hours
2. Cut the carrots and chickpeas and boil them.. set aside
3. Boil the potatoes, set aside
4. Heat the margarine in a teflon/grill pan..roast the marinated chicken until cooked
5. Serve the chicken steak and its accompaniments.

How to Make Steak Sauce

1. Mix button mushrooms, white meat and onion, in a fine blender
2. Heat the margarine, add the spices that have been finely blended.. stir well then add water
3. Add bbq sauce, tomato sauce, oyster sauce, stir well.. cook until boiling
4. When it boils, add sugar, English sauce, then add cornstarch which has been dissolved in water. Mix well
5. Before lifting, add sweet soy sauce.. taste correction