Rica Balungan Chicken

Ingredients for Chicken Balungan Rica

• -1kg Chicken Balungan
• -1 pc lime
• -2 stalks lemongrass, geprek
• -3cm ginger, crushed
• -3cm galangal, geprek
• -2 sheets of bay leaf
• -3 sheets of lime leaves
• -250 ml thin coconut milk
• -5 tablespoons of sweet soy sauce
• -1 tbsp brown sugar
• -salt, sugar, mushroom broth to taste

Ground spices

• -10 cloves bamer
• -7 cloves baput
• -3 candlenuts
• -1 tsp pepper granules
• -1 tsp coriander
• -1 ounce cayenne pepper
• - chili kriting (spicy according to ability yes)

How to Make Chicken Balungan Rica

• -Wash the chicken balungan clean, I steal lime, let stand 15 minutes then boil with salt, lemongrass, ginger, bay leaf. discard the first boiled water. cook until soft, set aside
• -Heat the oil, add lemongrass, ginger, galangal, bay leaf and lime leaves
• Then add the ground spices, add brown sugar, salt, granulated sugar, mushroom broth to taste. cook until the spices come out of the oil
• -Pour thin coconut milk, then add the balungan
• -Add sweet soy sauce, cook until the water shrinks and thickens, you can also dry it. good taste
• -serve warm

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