Every person should know how to cook, and especially how to cook safely. Everyone has different dietary restrictions, so no one should be afraid to experiment with different recipes, and find the ones that suit them best. There are a few basic ingredients that are always needed in recipes: water, oil, salt, and pepper. Other ingredients, like herbs and spices, can be used to add flavor and also to provide health benefits.
1. Saute onions until fragrant, add Pempek, carrots and potatoes, pour enough water. Half cooked.
2. Enter the curry seasoning, sugar, salt and powdered stock. Cook until the spices dissolve and thicken. Sprinkle with spring onions, stir briefly and remove.
3. While hot, serve with fried rice and Shrimp Popcorn.
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