Soto Betawi Susu And What Are The Soto Betawi Fillings

What are the Soto Betawi Fillings?

The filling for Soto Betawi with coconut milk is the same as the other Soto Betawi fillings, using pieces of beef and offal. complementary ingredients: 2 steamed potatoes. 2 tomatoes. 2 spring onions. fried onion. fried chips. lime. chili sauce.

What are the characteristics of Soto Betawi?

The main characteristic of Soto Betawi is the use of quite a lot of spices. the amount of spices in the soto sauce is also quite a lot so it feels very good. In addition to flavoring the soto, the presence of spices is also useful for eliminating the fishy taste of offal.

What Meat Soto Betawi Use?

Apart from beef, offal such as lungs, intestines, and tripe are also used as the raw material for this soup. Soto Betawi soup has a thick texture and a savory taste because it uses coconut milk.

Ingredient

700 grams of flower ankle meat
400 ml full cream milk
3 tbsp fiber cream
3 liters of water to boil the meat until tender
Lemongrass
Galangal
2 nutmeg
Lime leaves
Lawang flower
5 cloves
Cinnamon
Salt, pepper, sugar, mushroom seasoning to taste

Ground spices

10 cloves of red onion
5 cloves of garlic
3 cm ginger
4 pcs roasted hazelnut
1 tbsp coriander
1 tbsp cumin

Complementary

Chips
Lime
Sliced Tomatoes
Sliced onions
Sambel
Sweet soy sauce
French fries

The method

1. Saute ground spices, lime leaves, lemongrass, galangal, nutmeg, cinnamon, Lawang flowers, cloves until fragrant.
2. Then enter into the beef stew, add the milk and fiber creame, salt, pepper, sugar, mushroom seasoning and stir.
3. Serve the soup with complementary ingredients.