Trancam And What Is A Trancam

What is a Trancam?

Trancam is a typical food of Central Java, consisting of bean sprouts, long beans cut into small pieces, diced cucumber, finely sliced chicory and sliced basil leaves. however, some recipes also add finely chopped spinach leaves and carrot chunks.

What's Raw Urap called?

1. trancam is a raw vegetable ointment. Therefore wash the vegetables with cold water and cook and then cut the vegetables to the same size. 2.

Ingredient

Cucumber
Little Sprouts
Basil
Long beans
Grated coconut

Fine Seasoning (Pulled)

4 cloves garlic
2 red chilies
3 pieces of roasted hazelnut
8 pieces of bird's eye chili (optional)
Enough kencur
Liquid brown sugar (to taste)
Terasi (optional)
1 tbsp tamarind
2 lime leaves
To taste sugar, salt and royco

How to make

1. Wash clean and cut into small pieces all the vegetables set aside
2. Puree the spices then mix with grated coconut, mix well, steam briefly so that it doesn't go stale easily. Mix the steamed spiced coconut with vegetables and serve