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Muffin Noodles

muffin noodles

Ingredient

  • – 1 pack of Mi Egg Cap 3 Chicken
  • - 50 grams of spinach. iris
  • - 1 carrot, boiled
  • - 4 eggs beaten off
  • – 1/2 an onion
  • – 3 cloves of garlic
  • – 200 g of finely ground chicken
  • – 7 sausages
  • – Sugar, salt, pepper, oregano, and powdered broth to taste
  • Topping: Sausage, cut into small pieces

How to make

  • 1. Sauté the onions and garlic until fragrant, add the ground chicken and sausage, stir until the chicken is cooked and changes color, remove from heat.
  • 2. Boil 3 Chicken Egg Noodles for 3 minutes
  • 3. In a bowl, mix the stir fry ingredients, Mi Egg Cap 3 Chicken and all other ingredients, mix well.
  • 4. Grease muffin tins with margarine, pour 1 tablespoon of batter. Put the sausage pieces on it, bake in the oven at 180° for 20 minutes/ cooked.
  • 5. Lift and ready to be served with chili sauce / mayonnaise.

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