What's the Spice Geprek Chicken?
Well, this geprek chicken chili seasoning requires several main ingredients. The ingredients for this geprek chicken chili sauce include red cayenne pepper, curly chili, garlic, salt, and broth powder. You can also add other ingredients such as ebi powder and sugar.
Should Geprek Chicken Be Boiled First?
Boil chicken until tender. Actually, if you make flour fried chicken, you don't need to boil it, but because I got the chicken stock, it wasn't that good and I was afraid that it wouldn't cook well when fried (without being boiled), so I boiled it first, and the taste of the meat is really cooked.
Where did Geprek Chicken come from?
The origins of geprek chicken began in the city of Yogyakarta. ruminah or commonly called bu rum is said to be the first creator of geprek chicken. before being creative in making geprek chicken, ruminah sells lotek, soto, and others. Geprek chicken is the result of ruminah's creation in 2003.
How to make Geprek Chicken Seasoning?
How to make: heat oil, fry chilies, onions, and tomatoes until wilted, then drain. mix chili, onion, and tomato, then add salt, powdered broth, brown sugar, and shrimp paste, pulverize the chili until smooth. Enter the basil leaves, then grind until the basil wilts, remove and serve with geprek chicken.
Chicken Ingredients
- Chicken thighs
- Salt, pepper
Upholstery
- 1 pack of seasoning flour
- 1 tbsp tapioca
- 1/4 tsp baking powder
Method
- 1. Season the chicken with salt, pepper, leave for 30 minutes
- 2. Coat the chicken with the coating flour, then the ice water, then the coating flour again
- 3. Fry in hot oil until cooked
- Coarsely grind all the ingredients above. Put fried chicken on it, then geprek chicken. Serve
Sambal Ingredients
- 5 fried onions
- 5 curly chilies
- 5 cayenne
- Sugar, salt
- Broth powder if you like
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