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Pepes Fish And How Long To Steam Pepes Fish

pepes fish and how long to steam pepes fish

How Long to Steam Pepes Fish?

Then wrap and pin toothpicks at both ends of the leaf. 3. heat the steamer. Arrange the pepes in the steamer and steam for about 30 minutes.

Pepes Fish What Fish?

This dish originating in West Java is famous for its delicious taste. Please note that Pepes Fish is a dish made from fish as the main ingredient. can be tilapia, tuna, carp, and others. Fish seasoned with selected ingredients.

What Fish Pepper Seasonings Are?

Fish seasoning: 10 cloves of red onion. 6 cloves of garlic. 8 hazelnuts. 3 large red chilies. 15 pieces of red chili. 2 lemongrass stalks (take the white part) 5 lime leaves. 1 finger ginger. other items•

How Long Is Puffy Fish Pepes?

Peppered mackerel with bay leaf seasoning. 2. Take a piece of banana leaf, put the ground spices, then bay leaf, mackerel, sprinkle with seasoning again, add chopped tomatoes, basil leaves, folded cayenne pepper or roll up the pinned leaves with a stick. 3. heat the steamer. Steam the fish peppers for about 30 minutes or until cooked.

Ingredient

  • 500 grams mackerel (can be replaced with other fish)
  • 1 lemongrass stalk
  • 1 lime
  • Banana leaves as needed
  • enough stick
  • green tomatoes
  • Basil leave
  • red tomatoes
  • Vegetable oil as needed

Ground spices

  • 6 cloves of red onion
  • 3 cloves of garlic
  • 8 pieces of red chili
  • 6 pieces of cayenne pepper
  • 2 hazelnuts
  • 1 segment of turmeric
  • 1/2 segment of galangal
  • 1/2 piece of ginger
  • Salt to taste
  • Sugar to taste
  • Seasoning to taste (can skip)

Method

  • 1. Clean the fish, remove the belly, wash thoroughly, add lime juice so that it is not fishy.
  • 2. Saute ground spices until fragrant, add lemongrass, tomatoes, mix well.
  • 3. Put the fish on the banana leaf, add the seasoning that has been sauteed to the fish. Add basil leaves, cayenne pepper, and tomatoes.
  • 4. Wrap the fish in a banana leaf. Pierce the ends with a stick.
  • 5. Then steam the fish for 20 minutes, after it cools down. Grill the fish, wait a few minutes.
  • 6. Pepes fish is ready to be served with green chili sauce and fresh vegetables 😊😊

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