Ribs Soup And How To Cook Bone Soup

How long to boil beef ribs? Put the beef ribs in a pressure cooker, add enough water. then cook for 30 minutes.

How to Cook Bone Soup?

How to make: boil water until it boils. Add the bones and boil for 5 minutes. strain the bones and discard the water. Bring the water to a boil again, add the bones and spices. Boil the meat until tender over low heat. Add carrots, celery, potatoes, and scallions. turn off the fire. other items•

What Are Beef Ribs?

Beef ribs or ribs are beef that comes from meat around the ribs or ribs. This section of meat is one of the eight main parts of beef that are commonly consumed.

What are the Soup Seasonings?

Seasonings: 7 cloves of garlic, crushed. 2 cm ginger, bruised. 1 onion, diced. 1 tsp ebi. 2 stalks of celery. 3 bay leaves. 3 lime leaves, remove the bone leaves. 1/4 tsp nutmeg powder. other items•

Ribs Soup Ingredients

500 gr beef ribs
2 carrots, sliced
5 pieces of cabbage, sliced
1 scallion, sliced
1 stalk celery, sliced
1 tomato, sliced
10 pieces of cayenne pepper
Salt, sugar & pepper powder to taste
2 cloves
2 cm cinnamon
1/4 tsp nutmeg powder
4 cloves of garlic, puree
4 cloves of red onion, puree
Enough water
Oil for frying

How to Make Ribs Soup

1. Boil beef ribs in boiling water for a while, then drain the water.
2. Saute onion and garlic until cooked, set aside.
2. Boil the beef ribs again, add salt, cinnamon, and cloves until the meat is tender. Then add the sauteed onions, nutmeg powder, sugar, pepper powder, carrots and tomatoes, stir. Finally, add the cabbage, cayenne pepper, scallions and celery, stir. Lift & serve.