Beef And Tofu Soup

Materials

• 250 grams of beef, cut into squares”
• 3 carrots, peeled and cut into slices
• cabbage, chopped”
• 2 pieces of beancurd, soaked in water, then cut
• sound chip
• 2 spring onions, chopped
• 1 celery stalk, chopped
• tomato, chopped
• 500 ml water
• Powdered broth to taste
• salt to taste
• leftover broth to taste
• right amount of oil

Ground spices

• 3 cloves of garlic
• 2 Spring onions
• 1 cm ginger
• 1 tsp pepper granules

How to make

• 1. Boil the beef until tender.. remove the foam when boiling the meat.. after the beef is tender, remove and leave the broth
• 2. Heat the oil, stir-fry the ground spices until fragrant and cooked.. after that add the broth and water.. then cook until it boils
• 3. Add the carrots and beef.. then add the powdered broth and salt.. stir and cook until the vegetables are cooked
• 4. Enter the beancurd and soun.. stir and cook for a while
• 5. lastly, add cabbage, scallions, celery and tomatoes.. stir well and cook for a while.. remove and serve

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