Sauteed Toge Tofu

Ingredient

• 200gram long sprouts
• 1 large box of tofu cut into half cooked cubes
• 1 tbsp oyster sauce
• 1 tsp soy sauce
• Pepper to taste
• Salt and sugar
• 1 large chili, cut into slices
• 1 tomato, remove the seeds and cut into slices
• 3 bird's eye chilies, sliced

Sauteed Seasoning

• 3 sliced ​​red onions
• 2 garlic slices
• 1 segment of geprek galangal

Method

• 1. Saute onion, garlic and cayenne pepper until fragrant
• 2. Add tofu, add enough water, and oyster sauce, sweet soy sauce, and pepper. Stir well
• 3. Enter the cabbage, and add the water again.
• 4. Enter the big chili, tomatoes, cook until wilted, check the taste

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