Skip to content Skip to sidebar Skip to footer
Home / food • various sambal

Sambel Ijo Kencur

Post a Comment
sambel ijo kencur

Ijo Kencur Sambel Ingredients

  • -5 pcs green chilies
  • -5 pcs green chilies / japlak
  • -1 pc green tomatoes
  • -4 cloves of bamer
  • -3cm kencur
  • -salt, sugar, mushroom broth to taste

How to Make Ijo Kencur Sambel

  • -Fry all ingredients until wilted and cooked. Tomato chilies must be really ripe with wilt so that it doesn't smell bad.
  • Remove, drain then put into the mortar, add salt, sugar, and mushroom broth to taste
  • - grind coarsely / according to taste
  • - Enjoy with other side dishes.
Location:

Post a Comment for "Sambel Ijo Kencur"