Balado Tofu Shrimp Sausage

Ingredient

• 200 gr wet prawns, remove the whiskers & sharp edges
• 4 pcs sausage cut into 4
• 5 small tofu boxes cut into 4
• 1 stalk lemongrass, crushed
• Salt, mushroom broth, brown sugar, water to taste

Ground spices

• 5 cloves of red onion
• 3 cloves of garlic
• 3 pcs tomatoes
• 12 pcs curly red chili
• 10 pcs red chili

The method

• 1. Wash prawns & tofu, drain.
• 2. Fry tofu & sausage until skinned, remove.
• 3. Saute ground spices until fragrant, add lemongrass, wet shrimp, mix well. Add salt, mushroom broth, brown sugar, enough water to mix well.
• 3. Cook the spices & prawns until cooked. Add tofu, fried sausage, stir briefly until the spices are absorbed. Taste correction
• 4. Lift ready to serve

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