Pumpkin Curry And What Are The Best Pumpkin Leaves For Cooking

What are the Best Pumpkin Leaves for Cooking?

Vegetable coconut milk from pumpkin leaves. Pumpkin leaf shoots • Pumpkin • Sweet corn • Long beans • Coconut milk • Water • * Pumpkin leaf shoots * Chayote leaf shoots. new to premium! saute pumpkin shoots. pumpkin shoots cooked fat. lodeh janten and chayote leaves. Other items 'pumpkin shoot clear vegetable'

What are the Benefits of Chayote Leaves?

Not only the fruit, chayote leaves are also beneficial for body health, this is the explanation for improving eye health. Chayote leaves contain vitamin A which can prevent degeneration of some parts of the eye, kids. strengthen the immune system. balance hormones. treat diabetes.

What is Pumpkin Sap?

Pumpkin shoots are nothing but the leaves of the chayote fruit. when eaten, there will be a crunchy sensation from these tendrils. This sensation can still be enjoyed even though the pumpkin shoots are sauteed.

Are Pumpkin Leaves Edible?

Moms need to know, pumpkin shoots are nutrient-dense vegetables. Pumpkin leaves contain important components such as protein, carbohydrates, phosphorus, calcium, iron, vitamin A, vitamin B, and vitamin C. This is of course very good consumed for body health.

Materials

• 1 bunch of pumpkin shoots
• coconut milk 500ml
• cayenne pepper to taste
• oil for frying
• chicken stock tsp
• pinch of salt
• 1 tsp sugar
• 3 pieces of bay leaf
Ground spices
• 5 cloves of red onion
• 4 cloves of garlic
• 1 finger of turmeric
• 3 pecans (roasted first)
• 10 pieces of curly chili

Method

1. Puree all the ground spices
2. Clean / cut the pumpkin shoots and don't forget to wash
3. Prepare a little oil in a frying pan and continue to stir-fry all the spices and bay leaves
4. If it is fragrant and really cooked, add the coconut milk. Wait for it to boil, add the round cayenne pepper, shoot the pumpkin. chicken stock, salt and sugar
5. Check the taste
6. Served with warm rice, very delicious