How to Make Fried Capcay?
10. Simple fried capcay is delicious. Saute garlic until fragrant, then add carrots and beans. Add water and cook over medium heat until the carrots are slightly tender. add cauliflower, sausage and corn siam. stir. Finally add the mustard and green onions. lift and serve.
What's in Fried Capcay?
Fried capcay 1 piece of chicken breast, washed and thinly sliced. 8 meatballs, sliced according to taste. 1 carrot, peeled and cut into desired pieces. 1 head of cauliflower, cut into pieces according to taste. 1 bunch of green mustard, cut into pieces according to taste. 6 cabbage leaves, thinly sliced. enough water. other items
Steps to Make Capcay?
How to make simple capcay with various vegetables, heat cooking oil, saute garlic and ginger. Add shrimp and oyster sauce, mix well. add water, cook until boiling. Thicken with cornstarch solution. Add corn, carrots, scallions, broccoli, and cauliflower. cook for a while.
What's Capcay Seasoning?
Pick the seller 4 cloves of garlic, bruised. 50 g onions, diced. 6 beef meatballs, sliced. 150 g carrots, thinly sliced. 150 g white cabbage, cut into bite-sized pieces. 150 g broccoli, pick the florets. 50 g peas, noon. 100 g button mushrooms, halved. other items•
Ingredients
- Carrot
- Broccoli
- Cauliflower
- Chinese cabbage
- Mustard greens
- baby corn
- Beans
- Shrimp, peel the skin
- Right amount of oil
- Enough water
Spice
- 3 cloves Garlic, finely chopped
- 1 tbsp oyster sauce
- 1 tbsp soy sauce
- 1 tbsp Mushroom Broth @lemonilo
- 1 tbsp Chicken broth powder @lemonilo
- 1/4 tsp white pepper powder @lemonilo
- 1 tablespoon cornstarch, dissolved in 3 tablespoons water
How to make
- 1. Sauté the garlic until fragrant, add the prawns and stir fry until it changes color.
- 2. Add carrots and baby corn and cook for a while.
- 3. Enter the other vegetables, stir briefly. Add oyster sauce, soy sauce, mushroom broth, chicken stock powder, white pepper powder. Stir well.
- 4. Finally, add the cornstarch solution, stir until thickened
- 5. Adjust the taste and serve.
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