Mushroom Broccoli

Ingredients

• 1 cup broccoli, boiled
• 1/2 cup ear mushrooms, soaked in water
• 100gr chicken thigh fillet
• 2 cloves chopped garlic
• 2 cm geprek ginger
• 1 tbsp oyster sauce
• 2 tbsp soy sauce
• 1 tbsp fish sauce
• 1 tbsp sweet soy sauce
• 1 tbsp cooking wine (can't skip)
• Salt, pepper
• Cornstarch solution

Method

• 1. Season the chicken with soy sauce, pepper, 1 tsp of cornstarch. Allow 15 min
• 2. Saute chicken until cooked. Lift
• 3. In the same pan, sauté the garlic and ginger until fragrant. Add mushrooms, cook until done
• 4. Enter the spices, pour enough water. Once it boils, add the chicken and broccoli.
• 5. Thicken with cornstarch solution. Cook until thick and bubbling.

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