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Quail Egg Tofu

quail egg tofu

Quail Egg Tofu Ingredients

  • 5 pieces of white tofu, mashed
  • 1 carrot, cut into small dice
  • 1 spring onion, thinly sliced
  • 2 eggs
  • 1 egg for frying
  • 20 quail eggs, boiled, peeled
  • 3 cloves of garlic, finely ground
  • a little pepper
  • a little salt
  • a little mushroom broth

How to Make Quail Egg Tofu

  • 1. Mix the mashed tofu, carrots, scallions, eggs until smooth
  • 2. Enter the crushed garlic, pepper, salt and mushroom broth, mix well
  • 3. Put it in the mold, put a quail egg on it, steam it for 30 minutes
  • 4. Take it out, let the wind cool until it's cold and then fry it with a beaten egg.

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