Chicken Pepes And How To Make Chicken Pepes

How to Make Chicken Pepes?

How to make: heat oil and saute ground spices until fragrant. add chicken. Cook until the chicken changes color. add water. add salt and sugar. take 2 banana leaves. Arrange basil, 2 bay leaves, lemon grass, chili, tomato and chicken. heat the steamer. Add the wrapped chicken. other items•

How Long Does It Take To Make Chicken Pepes?

Give 1 piece of lemongrass, 1 bay leaf, 2 red chilies, and basil on top. Wrap banana leaves according to taste. Steam the chicken in the pan/steamer until cooked, about 30 minutes. Remove and serve the chicken pepes.

What Foods Can Be Pepes?

16 Pepes recipes for daily side dishes, the ingredients vary with yellow spiced fish paste. Pepes fish with yellow spices can be an option if you like spicy dishes. Balinese spiced fish paste. basil tuna fish paste. green chili catfish paste. spicy milkfish paste. 6. Pepes Oncom. 7. Pepes oyster mushrooms. salted egg paste. other items•

How Long Does it Take to Steam Chicken Pepes?

Steam the chicken wrapped in banana leaves, about 20 minutes or until the leaves wilt. lift and drain. 5. Preheat the grill, then grill the chicken pepes so that the spices are more pervasive and not runny.

Ingredient

500 gr chicken cut to taste
3 bay leaves, torn
5 lbs lime leaves, torn
Whole cayenne pepper to taste
1 pc tomato cut into 8
Adequate basil leaves
Enough banana leaves to wrap
Salt, mushroom broth, sugar to taste

Marinade Seasoning Puree

6 cloves of red onion
3 cloves of garlic
15 pcs curly red chili
10 pcs mixed cayenne pepper
3 cm turmeric

The method

1. Clean the chicken pieces and then drain until dry
2. Prepare a container, enter the chicken pieces, marinate seasoning, add salt, mushroom broth, sugar, stir well, taste correction
3. Let stand for 1 hour so the spices seep in then take 2 pieces of chicken, add bay leaf, lime leaves, whole chilies, tomatoes and then wrap, how to wrap according to taste
4. Steam until cooked about 30 minutes. Lift, if you want a little dry can be burned. Mum doesn't burn it anymore, it's better. The wrapper is also like wrapping a sticky cake