Sweet And Sour Crispy Tofu

Crispy Tofu Ingredients

• 300gr Tofu (10 small tofu) (crushed)
• 6 tbsp flour
• 1/2 tsp baking powder
• Salt, stock powder, pepper to taste

Sweet and Sour Sauce

• 1/2 pc onion
• 1 clove minced garlic
• 1 pc grated carrot, sliced ​​lengthwise
• 150ml water
• 6 tbsp tomato sauce
• 1 tbsp when oyster
• Salt sugar to taste
• 1 tsp cornstarch dissolved in water

How to Make Sweet and Sour Crispy Tofu

• 1. Mix all the tofu ingredients, then fry until golden brown. Raise set aside
• 2. Saute onions and garlic until fragrant. Then add carrots and cook until slightly wilted.
• Add water, tomato sauce, flush sauce, salt and sugar and cook for a while until the carrots are cooked.
• 4. Then add the cornstarch solution, stir until thickened.
• 5. Lastly, add the Crispy Year, stir until everything is well mixed. Ready to serve

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