Kremesan Chicken And What Flour Chicken Kremesan Use

What Flour Chicken Kremesan Use?

Kremesan chicken only uses tapioca flour, eggs, and seasonings. kompas.com - Chicken Kremes is delicious eaten with warm rice, fresh vegetables, and chili sauce. This dish is perfect for a family lunch or dinner. how to make creamy chicken to make it crispy for a long time usually uses additional baking powder.

Kremes From What?

Ingredients: 125 grams of sago flour. 200 ml of water (can be replaced with chicken broth) 100 ml of instant thick coconut milk. 2 tablespoons of rice flour. 2 cloves of garlic (mashed) 1 egg yolk. 1/2 teaspoon bpda (double action baking powder) salt to taste. other items•

What are Kremes Chicken Seasonings?

Creamy fried chicken recipe that is appetizing 1 free-range chicken, cut into 4. 2 sticks of lemongrass geprek. 2 bay leaves. 2 lime leaves. 2 segments of geprek galangal. 1000 ml water (1 small instant coconut milk + water)

Ingredients

1 Chicken Wash Clean Cut into 2

Spice

8 cloves of garlic
1 tbsp coriander powder
2 segments of galangal
2 slices of ginger
2 segments of turmeric
5 pieces of candlenut
1 tsp salt
1 tsp mushroom stock
1 tsp sugar

Kremesan Material

200 ml of chicken boiled water
125 gr sago flour
2 tbsp rice flour
100 ml coconut milk
1 egg yolk
tsp baking powder

Chili shrimp paste

red bwg,
Cayenne pepper,
curly chili,
Tomato,
Shrimp paste
Sugar, salt in scope
Fry all ingredients, puree.. add lime juice..

How to Cook Chicken Kremes

Puree the spices, cook the chicken until it's cooked... remove the chicken and set it aside
filter the water used for chicken ungkepan,
Then add the spices for the creaminess..
filter again. Enter the bottle (my bottle of mineral water has a small hole in the lid..
Fried chicken half dry, remove and set aside
Fried cream with a lot of oil by pouring it from top to bottom in a filter..
After the cream starts to dry, add the chicken.. fold the cream over the chicken.. once it's dry, remove it.. (you can also fry the cream separately)