Every person should know how to cook, and especially how to cook safely. Everyone has different dietary restrictions, so no one should be afraid to experiment with different recipes, and find the ones that suit them best. There are a few basic ingredients that are always needed in recipes: water, oil, salt, and pepper. Other ingredients, like herbs and spices, can be used to add flavor and also to provide health benefits.
1 tbsp thick coconut milk (me: use instant coconut milk)
Enough water
To taste sugar, salt & mushroom broth
Subtle Seasoning Ingredients
5 grains bawmer
3 cloves bawput
2 pieces of red chili
1 large red chili (me:skip)
Cayenne pepper according to taste (me:skip)
1 turmeric finger
2 hazelnuts
How to Make Bamboo Shoots Tempe with Coconut Milk
Saute the spices, bay leaves, lime leaves, lemongrass and galangal until fragrant, then add water. Add green chilies, tempeh & bamboo shoots, season with salt, sugar, mushroom broth, finally add coconut milk, stir to taste correction, cook until cooked, remove and serve
Location:
Share :
Post a Comment
for "Bamboo Shoots Tempe With Coconut Milk"
Post a Comment for "Bamboo Shoots Tempe With Coconut Milk"